Third Leaf is thrilled to announce that we are now proudly representing Reynvaan Family Vineyards, marking a major milestone since the merge with European Cellars as their first-ever domestic producer. With a focus on Syrah and other Rhone varieties, their alignment with European Cellars' Rhone heritage forms one of the two main pillars at the core of our shared philosophy: the other being “Place over Process.”
Reynvaan Wines
Nuria Altés, like many young vintners in Spain, comes from a family who has grown grapes for generations. Tucked away in a remote corner of Catalunya, Nuria’s new project, Herència Altés, is situated outside the village of Batea, in the DO of Terra Alta. Remarkably Terra Alta is one of the largest wine-growing regions in Cataluyna and one of which few are aware – something Nuria has set about changing.
A Little Green Leaf with a Whole Lot of Impact The presence of organic and biodynamic certifications on a wine label has become a powerful selling point in today’s market, but have you noticed there are less and less of them? Well, there is a reason for that. Consumers are increasingly drawn to wines that promise fewer chemicals, greater environmental […]
The Not-So-Quiet Revolution of Women in Winemaking For centuries, winemaking has been a domain predominantly governed by men, a tradition that traces its origins to ancient civilizations. The earliest known vintners, residing in the regions of Gadachrili Gora and nearby settlements, began producing wine on a substantial scale as far back as 6,000 B.C. during an era when stone […]
Eric Solomon is pleased to announce the merger of European Cellars with Third Leaf Wines. This merger will result in a combined and diverse portfolio with a global reach, allowing Third Leaf Wines to focus on the core principles Eric Solomon established – unique and distinctive wines to a broad audience of consumers, retailers, and restauranteurs.
