Since its maiden vintage in 1992, Mulderbosch’s Sauvignon Blanc has consistently been held in the highest esteem by wine critics across the globe, cementing itself as a benchmark for New World Sauvignon Blanc. This Sauvignon Blanc spends six months on lees in neutral 500L French oak barrels, with 50% of the wine undergoing this process, which enhances its complexity and depth while preserving its vibrant character.
